Apple Crisp Stuffed Apples ( slow cooker)

[ 4 ] September 27, 2014 |

Apple Crisp Stuffed Apples ( slow cooker)

Please your taste buds with a delicious warming dessert. This recipe for  Slow Cooker Apple Crisp Stuffed Apples is the perfect fall dessert. Crunchy, simple and amazingly good.


It’s the time of the year when apples taste so good, and the variety and crisp texture are spectacular.

You’ll love it when the warm apples and cinnamon smells fill your house, adding a sense of coziness and warmth.

Apple Crisp Stuffed Apples ( slow cooker)

Serve with a scoop of ice cream

5.0 from 1 reviews
Apple Crisp Stuffed Apples ( crockpot)
Serves: 4
  • 4 apples
  • ½ cup brown sugar
  • ½ cup maple syrup
  • ¼ cup butter
  • ¾ cup chopped walnuts
  • 1 cup quick cooking oat
  • 1 teaspoon Cinnamon
  • ¼ cup dried cranberries or raisins
  • 1 cup apple juice or apple cider
  1. Wash and core the apples.
  2. In a mixing bowl, mix the brown sugar, maple syrup, butter, walnuts, oat, cinnamon, and cranberries.
  3. Divide the mixture between the apples, packing the wells firmly.
  4. Spray the slow cooker with a non-stick spray, add the apple juice, then gently place your apples inside.
  5. Cover and cook on low for 6 hours. You can test the apples by poking a paring knife through the oatmeal mixture and into the interior of the apple; it should slide into the apple easily When ready, the apples should be very soft to the touch/poke.


Apple Crisp Stuffed Apples ( slow cooker)

Marie Poulin
Marie Poulin is a passionate food blogger and professional personal chef who enjoys sharing her healthy, inventive, recipes. You can find her on social media and subscribe to her blog to receive instant blog updates and receive a free ebook, Tasty Quinoa Recipes!

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Category: Desserts

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  1. 31 Irresistible Slow Cooker Dessert Recipes - Simply Stacie | September 29, 2015
  1. Maureen | Orgasmic Chef says:

    What a perfect dessert – and very clever too.

  2. Thalia @ butter and brioche says:

    These stuffed apples would definitely be perfect for a delicious fall dessert.. great recipe!

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