Tag: Eggplant recipe

Ratatouille

Ratatouille

[ 1 ] August 28, 2013 |

A French Classic, ratatouille is a bowl of summer vegetables. Large chunks of tender vegetables, impregnated with rich flavors of the summer sun.   Ratatouille is usually served as a side dish, but may also be served as a meal on its own. Most importantly, ratatouille needs time and good ingredients.     Ratatouille   Print […]

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Eggplant Rollatini with Spinach

Eggplant Rollatini with Spinach

[ 9 ] October 15, 2012 |

  Eggplant Rollatini is a classic italian.  Using Eggplant as the roll will cut your calories and carbs while keeping this meal packed with nutrition. The eggplant roll-ups may take some time to prepare, there is some steps but they are simple and it is worth it.   Eggplant is loaded with vitamins and minerals. It […]

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EGGPLANT PARMESAN TIMBALES

EGGPLANT PARMESAN TIMBALES

[ 4 ] August 6, 2012 |

  This is not your conventional recipe for  eggplant parmesan but my own version. There is no breading. The eggplant slices are baked in the oven until soft and tender. This recipe for eggplant parmesan make a good dish for entertaining. The three parts- eggplant, stuffing and sauce – can all be made in advance, so […]

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Eggplant Timbales with Tomato-Basil Sauce

Eggplant Timbales with Tomato-Basil Sauce

[ 1 ] November 15, 2011 |

This recipe is not only delicious, it looks very elegant. Serve the timbales hot from the oven with a nice Tomato-Basil  Sauce. EGGPLANT TIMBALES WITH TOMATO-BASIL SAUCE   Print Author: Citronlimette Serves: 4 Ingredients Timbales 1 large eggplant sliced lengthwise Salt and pepper ¾ cup somen noodles 3 Tablespoons olive oil, divided 1 medium leek, […]

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OVEN-FRIED PARMESAN EGGPLANT

OVEN-FRIED PARMESAN EGGPLANT

[ 0 ] November 12, 2011 |

This is one of my favorite way to prepare eggplant.  These crispy eggplant slices are crunchy. They make a great side dish. You can serve them with a marinara sauce if you prefer, but I like to eat them plain.   OVEN-FRIED PARMESAN EGGPLANT   Print Author: Marie Poulin Ingredients ½ cup mayonnaise or vegan […]

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