Baked Greek Potatoes

[ 8 ] February 6, 2013 |

Baked Greek Potatoes

These Baked Greek Potatoes are a favorite at our house. Potatoes roasted with herbs, salt, lemon juice and olive oil. They make a perfect accompaniment to almost any dish.

Baked Greek Potatoes

These baked Greek Potatoes are easy to make and taste incredibly good. They are crisp and packed with wonderful flavor.

They only take few minutes to prepare. Place them into the oven and 25-30 minutes later, they are ready to eat.

Baked Greek Potatoes

They come out perfect every time.

Baked Greek Potatoes

These Baked Greek Potatoes are delectable. Make sure you make enough, they won’t last long!!

5.0 from 1 reviews
Baked Greek Potatoes
Serves: 10
  • 4 Tablespoons dried oregano
  • 4 Tablespoons sea salt
  • 2 Tablespoons Better Than Bouillon, vegetable base
  • 1 Tablespoon ground black pepper
  • 6 Tablespoons olive oil
  • juice of 1 lemon
  • 12 medium size potatoes
  1. Preheat oven to 375F
  2. In a small bowl, combine, oregano, salt, chicken base or vegetable base and black pepper.
  3. Peel, wash and dry the potatoes and cut into 4 lengthwise.
  4. Make a mixture of lemon juice and oil. Pour into a plastic bag and put the potatoes into the bag.
  5. Place the potato quarters on a baking sheet and sprinkle the spice mixture on all sides.
  6. Bake about 20 minutes in center of oven at 375 ° F (or until potatoes are cooked, varies depending on size of potatoes.

Baked Greek Potatoes

Marie Poulin
Marie Poulin is a passionate food blogger and professional personal chef who enjoys sharing her healthy, inventive, recipes. You can find her on social media and subscribe to her blog to receive instant blog updates and receive a free ebook, Tasty Quinoa Recipes!

Tags: , , , , , , , , , , ,

Category: Side Dishes, Vegetarian

Comments (8)

Trackback URL | Comments RSS Feed

  1. Julia says:

    I am a fan of all things “Greek”, like big greek salads & avgolemeno soup. These greek potatoes look like something I would love. Glad I stumbled on your site and I need to try these out.

  2. Complimenti e saluti da Bologna (Italia)!!Ciao laura

  3. M says:

    Hi Iam from India and would lovE to make this . One quick query what is veg base ?

    • Hi, Vegetable base is like vegetable bouillon. If you don’t have any you can replace it with some of your favorite seasonings; garlic salt, onion powder.
      Bon Appétit!

  4. Chavitz says:

    How long to soak the potato in the mix of lemon juice and oil? Thanks

Leave a Reply

Rate this recipe: