Dessert Maki – Chocolate Rolls

[ 5 ] June 29, 2015 |


Dessert maki

This is a tropical dessert.  Taking sushi rice and making it into a simple sweet rice pudding, rolled on chocolate crepes and filled with your favorite fruits.

This is like sushi but in a dessert form.

Dessert Maki- Chocolate Rolls

Serve your maki with a chocolate sauce, a raspberry sauce or a mango puree.

You will need a Chocolate Crepes Recipe.

Dessert Maki - chocolate rolls

Chocolate crepes filled with rice pudding and fruits.
Serves: 30 makis
  • 1¼ cup water
  • ⅓ cup natural cane sugar
  • 1 teaspoon vanilla extract
  • 1 cup sushi rice
  • Strawberries
  • Mango
  • Chocolate Crepes recipe
  1. Place the rice in a pot and wash the rice, swishing it with your hands. Drain and repeat 3 times until the water is no longer milky. Drain well.
  2. Fill a pot with water, sugar and vanilla. Turn the heat to high and boil. When boiling, add the rice, cover and reduce the heat. Cook for about 15 minutes or until ready.
  3. Let the rice cool down before using it
  4. Take a crepe, spread some rice on the surface and add the diced mango. Roll.
  5. Put in plastic wrap and refrigerated for 1 hour.
  6. Repeat the step with the other crepes and the strawberries
  7. When ready to serve, cut in pieces.



Dessert Maki - chocolate rolls


Marie Poulin
Marie Poulin is a passionate food blogger and professional personal chef who enjoys sharing her healthy, inventive, recipes. You can find her on social media and subscribe to her blog to receive instant blog updates and receive a free ebook, Tasty Quinoa Recipes!

Tags: , , , , , , ,

Category: Desserts, Sweets

Comments (5)

Trackback URL | Comments RSS Feed

Sites That Link to this Post

  1. Friday Inspiration | | July 4, 2014
  1. what a genius yummy idea! so creative, marie!

  2. Seema Latif says:

    Fantastic idea..sounds yummy too. Great job

Leave a Reply

Rate this recipe: