I am still baking for Christmas. I cannot believe that Christmas is just around the corner.
I think that these snickerdoodle cookies will become one of my favorite cookie for the Holidays. Everything is good about them! I love the scent of cinnamon. The addition of the cinnamon chips, the white chocolate chips and the cinnamon give a wonderful flavor to these cookies!
When I am craving for some sweet, I love to bake cookies. baking cookies is like an addiction. If you are looking for a new recipe for your Christmas Cookies, these are excellent, you should give them a try.
Snickerdoodles taste better with white chocolate! The white chocolate chip brings a nice surprise when bitting in these delicious cookies.
I love a soft and chewy cookies. I know for sure that this cookies won’t last long. They are definitely a winner.
If you love soft cookies like I do, don’t overbake them.
- 1 C butter
- ½ C sugar
- 1 C brown sugar
- 2 eggs
- 2¾ C flour
- 2 tsp cream of tarter
- 1 tsp cinnamon
- 1 tsp baking soda
- ½ tsp salt
- 1 tsp vanilla extract
- 1 C Cinnamon chips
- 1 C chocolate chips
- Cream butter, sugars and eggs together. Add in vanilla extract.
- Mix in flour, cream of tarter, cinnamon, soda, salt. Mix in cinnamon chips and chocolate chips.
- Drop cookies with spoon.
- Place 2 inches apart on cookie sheet. Bake at 350 for about 10 minutes.