Category: Breakfast

Guilt-Free Avocado Zucchini Bread

Guilt-Free Avocado Zucchini Bread

[ 8 ] February 5, 2014 |

Avocado is a staple in my kitchen. This green fruit makes a good addition to baked goods, so I’ve come up with this recipe for Guilt-Free Avocado Zucchini Bread. If you are trying to eat healthier, avocado is a must-have addition to your clean eating habits. With its good fat and healthy properties—not to mention […]

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Gluten Free Chocolate Chip Muffins

Gluten Free Chocolate Chip Muffins

[ 5 ] January 29, 2014 |

As a personal chef, my clients often make special requests. So when one of them recently asked for gluten free muffins, I made this recipe for Gluten Free Chocolate Chip Muffins. She loves these babies. I love muffins, period. They’ve become my go-to snack, and I’ve been experimenting with new flavor combinations. I’ve also been […]

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Chocolate Chia Seed Pudding

Chocolate Chia Seed Pudding

[ 7 ] January 26, 2014 |

Honestly, this is one of the easiest desserts and healthiest breakfasts you can make. This Chocolate Chia Seed Pudding is simple and nutritious. If you aren’t familiar with chia seeds, chia has been called “the miracle seed”. It’s truly a superfood, tiny in size but packed with power. Chia seeds are loaded with antioxidants, vitamins, […]

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Skinny Apple Bread in a Jar

Skinny Apple Bread in a Jar

[ 20 ] January 18, 2014 |

These Apple Breads are wonderful and packed with goodies. They make ideal gifts and have such a pretty presentation! This is my second recipe using Mason jars. I learned my lesson the first time after filling the jars too high allowing the bread to overflow. Now I fill the jar only ½ way full. These […]

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Naturally Good Fruitcake Muffins

Naturally Good Fruitcake Muffins

[ 3 ] December 17, 2013 |

When you hear the word “fruitcake” you think about Christmas, don’t you? I am personally not fond of fruitcake—it’s one of those love-it-or-hate-it things—but fruitcake muffins are another story. I love these!   These adorable muffins taste like holidays. With their natural ingredients, they are a much healthier alternative to a typical fruitcake loaded with […]

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Overnight Maple Buckwheat in a Jar

Overnight Maple Buckwheat in a Jar

[ 14 ] December 12, 2013 |

Meet my new morning friend—Overnight Maple Buckwheat in a Jar. Making this filling, nutritious breakfast the night before is an amazing way to start the morning. This recipe gives my body a burst of energy to take on my day. With just a little bit of prep the night before, you’ll love this grab-and-go super […]

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Eggnog Cranberry Muffins

Eggnog Cranberry Muffins

[ 3 ] December 8, 2013 |

These Holiday muffins are flavored  with eggnog and cranberries. They are festive and a great addition to your holiday brunch. The tart cranberries combined with the sweet streusel topping make these muffins so delicious. Eggnog flavor helps give these streusel-topped muffins their delightful taste. Eggnog is a must have during the Holiday Season ! Eggnog is […]

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Mini Crustless Tomato Quiche

Mini Crustless Tomato Quiche

[ 1 ] November 10, 2013 |

I’m sharing these Mini Crustless Tomato Quiches after a delightful Sunday breakfast. My favorite day to eat breakfast is Sunday. And just saying the words “Sunday brunch” reminds me of something celebratory, a day to fix something nice and savor the food. Quiche and omelets are a good choice for that kind of a day, […]

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Applesauce Muffins #MuffinMonday

Applesauce Muffins #MuffinMonday

[ 8 ] November 4, 2013 |

These healthy apple sauce muffins are amazing. The applesauce makes them moist and delicious, infusing a tiny bit of sweetness without a bunch of added sugar. I absolutely love the texture of these! This is my first time to participate in #MuffinMonday, and I’m excited to be part of this baking group. This week’s Muffin […]

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Baked Mini Pumpkin Donuts

Baked Mini Pumpkin Donuts

[ 4 ] November 1, 2013 |

It’s fall, the pumpkin patches are full, and these tiny baby Baked Mini Pumpkin Donuts are the perfect on-the-go breakfast for a crisp, autumn day. Even if you live in Florida and crisp days are just a memory, these donuts are the best. But I remember the fall in Quebec, and nothing complements a chill […]

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Slow Cooker Applesauce #SundaySupper

Slow Cooker Applesauce #SundaySupper

[ 45 ] October 20, 2013 |

It’s the time of the year when apples taste so good, and the variety and crisp texture are spectacular. When I found out about this week’s Sunday Supper  theme “Sauce it up,” I knew exactly which recipe to choose. Nothing beats homemade apple sauce. If you’ve never tried it, it’s seriously time because this is […]

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Pumpkin and Berry Muffins

Pumpkin and Berry Muffins

[ 0 ] October 19, 2013 |

  These  pumpkin and berry muffins are  pleasantly spiced. Although there are no eggs or  butter  the muffins are fluffy and have the right amount of lightness. Fall is here. I don’t bake much in the summer; it’s  too hot in Florida. But when comes October, the weather cools down a little bit and we can finally open the windows […]

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Olive Oil Pumpkin Bread

Olive Oil Pumpkin Bread

[ 5 ] October 12, 2013 |

It’s that time of the year again when everything pumpkin seems to taste awesome. This Olive Oil Pumpkin Bread recipe is no exception. It’s a moist, tender bread with a rich pumpkin color. It reminds me of everything I love about fall. Every fall, I feel the urge to bake. Summers can be so hot […]

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Quinoa and Oatmeal Breakfast

Quinoa and Oatmeal Breakfast

[ 17 ] October 9, 2013 |

I love quinoa and oatmeal. By combining the two in this Quinoa and Oatmeal Breakfast recipe, we get a bonus boost of nutritional goodness. You’ll love the creaminess of this breakfast, and the fact that it’s super healthy and easy to make. We all know how important it is to start our day with a […]

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Banana Nut Muffins

Banana Nut Muffins

[ 20 ] September 21, 2013 |

I was driving to a client’s house for a day of cooking, and I was thinking about these banana nut muffins. I was a little early, so I stopped at Siesta Key on the way there. It was so quiet and peaceful, and I just wanted to share the view with you before we talk […]

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Banana Bread in a Jar

Banana Bread in a Jar

[ 4 ] September 12, 2013 |

Baking in mason jars is very popular  right now. Cakes, Breads, Cupcakes, Cheesecakes, and so on, there is no limit. I love the idea of having individual servings so I baked mine in 8 ounce mason jars. You’ll want to make sure to  spray them well with cooking spray so the banana bread easily comes […]

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